COURTY FOOD MENU

 

 

 

COURTY KITCHEN OPEN FROM MIDDAY

 

 

It's solid pub food done the Courty way. We're famous for our nachos, with vegetarian & vegan options for our plant-based friends & there's food on the menu to share or eat all by yourself.

 

Have a look at the current menu below šŸ‘‡

SNACKS

 

COURTY'S SPICED NUTS | 8
(vg) (n)

 

WARM QUEEN OLIVES | 10
(vg) (nf)

 

PITTA BREAD | 14
red pepper relish, coriander & lime yoghurt (v)

 

FRIED TOFU CHIPS | 14
vegan chipotle mayo (vg) (gf)

 

FRIED CORN RIBS | 14
tajin butter, lemon (v) (nf)

 

CRISPY POTATO WEDGES | 16
sour cream, sweet chilli sauce

 

BLUE CORN CHIPS | 12
guacamole, salsa (vg) (gf)

 

CRISPY CHICKEN WINGS | 22
Salsa roja (gf) (nf)

 

CHIPS | 13
ketchup (vg) (gf) (df) (nf)

 

 

NACHOS

 

COURTY CHILLI BEEF NACHOS | 24
corn chips, cheese, guacamole, sour cream, jalapeƱos (gf) (nf)

 

BLACK BEAN & TOMATO NACHOS | 22
corn chips, cheese, guacamole, sour cream, jalapeƱos (v) (gf)

 

SMOKEY PORK NACHOS | 24
corn chips, cheese, jalapeƱos, sour cream, guacamole (gf) (nf)

 

CAN Oā€™NACHOS | 39

  1. Choose your filling
  2. Weā€™ll bring to your table
  3. Lift the can
  4. Pour liquid cheese
  5. Share between two

 

 

 

KIDS MEALS

 

KIDS BEEF/FALAFEL BURGER | 13
chips & ketchup

 

KIDS CHICKEN NUGGETS | 13
chips & gravy

 

 

(V) VEGETARIAN
(VG) VEGAN

(VGO) VEGAN OPTION
(DF) DAIRY FREE
(GF) GLUTEN-FREE
(N) CONTAINS NUTS

(NF) NUT-FREE
 

 

BETWEEN THE BUNS

 

AUSSIE LAMB BURGER | 25
mayo, pickles, chips (nf)

 

CLASSIC BEEF BURGER | 25
aioli, pickles, cos lettuce, cheese, chips (nf)

 

FRIED CHICKEN | 24
curry mayo, cos lettuce, chips

 

CRISPY FALAFEL | 24
coriander, pickles, lettuce, vegan chipotle, chips (v) (nf)

 

 

ADD ONS
extra patty +11
fried chicken +10
bacon +5
cheese +3
aioli +3
gluten-free bun (vg) +4

 

 

 

BIG EATS

 

COURTY FIESTA BOWL | 23
avocado, pico de gallo, radish, tortilla, rice (vg)
add steamed rice +6 | tortilla +6 | fried chicken +10 | bacon +5

 

BARBACOA LAMB SHOULDER | 32
pickled peppers, mint burnt lime & coriander yoghurt, tortillas (nf)

 

TWICE FRIED FISH & CHIPS | 27
tartare, lime (gf) (nf)

 

250G CHICKEN SCHNITZEL | 27
chips & salad, choice of sauce (nf)

 

250G CHICKEN PARMIE | 30
chips & salad, choice of sauce (nf)

 

250G STRIPLOIN STEAK | 35
chips & salad, choice of sauce (nf) (gf)

 

SEARED SALMON | 35
fennel, orange, jalapeƱos, coriander & mint yoghurt, spiced pepitas, lemon (gf)

 

 

 

DESSERT

 

FRIED DOUGHNUT FINGERS | 16
cinnamon sugar, caramel (V)

 

 

 

DOGGY MEALS

 

DOGGY BEEF TARTARE | 11

DOGGY LAMB TARTARE | 11

 

 

 

 

All credit card transactions incur a 1% transaction fee.

A 10% service charge is payable on public holidays.

 

KITCHEN HOURS

 

 

 

Mon - Thurs

12pm - 3pm

5pm - 8:30pm

 

Fri & Sat

12pm - 9pm

 

Sun

12pm- 8:30pm