COURTY FOOD MENU

 

 

 

COURTY KITCHEN OPEN FROM MIDDAY

 

 

It's solid pub food done the Courty way. We're famous for our nachos, have plenty of vegetarian & vegan options for our plant based friends & there's food on the menu to share or eat all by yourself. 

 

Have a look at the current menu below đꑇ

NACHOS

 

COURTY CLASSIC BEEF NACHOS | 21
corn chips, cheese,  beef chili, guacamole, sour cream, jalapenos (gf ) (nf)


BLACK BEAN & TOMATO NACHOS | 20
corn chips, cheese, guacamole, sour cream, jalapenos (v) (gf)


BBQ PULLED PORK NACHOS | 23
corn chips, BBQ pulled pork, cheese, guacamole, sour cream, jalapenos (gf) (nf)


COURTY CAN O NACHOS | 39
1. choose your filling
2. pick up nachos and bring to
your table
3. lift the can
4. pour liquid cheese
5. share between two

 

 

ADD ONS:
pickled jalapeño | 3
extra cheese, mexican tomato, salsa, extra sour cream, guacamole, liquid cheese | 5

 

SNACKS

 

BLUE TOPOPOS W/ SALSA VERDE | 12
pickled green peppers (v) (gf)


TOFU CHIPS | 13
rocket, green sriracha mayo (vg) (gf) 


SALT & PEPPER CHICKEN WINGS 6 piece | 19
frank’s hot sauce (gf) 
ADD
liquid cheese | 5

CRISPY POTATO WEDGES | 15
sour cream, sweet chilli (v) (nf)


CHIPS | 12
(vg) (gf) (df) (nf)

 

 

SALADS

 

THE JENNY SALAD | 22

chick peas, quinoa, feta, walnuts, cucumber, tomato, vinaigrette (v)

SWEET POTATO & HEIRLOOM TOMATO SALAD | 22
corn, green olive, watercress, lime

ADD
warm tortilla | 5
bacon | 5
chicken | 8
fried halloumi | 12
salmon | 15
 

 

 

 

BURGERS

 

BUTTER-YA-NUTS” BURGER | 24
pumpkin & chickpea patty, beetroot relish, spinach, green sriracha mayo, chips
substitute with gluten free bun & make me vegan +4


AUSSIE LAMB BURGER | 24
pickles, cos lettuce, aioli, chips (nf)


THE COURTY BEEF BURGER | 23
american cheese, lettuce, tomato, pickles, burger sauce, chips (nf)


ADD ON
cheese | 3
bacon, gluten-free bun | 4
bacon | 5
extra patty | 9

 

 

MAINS

TWICE FRIED FISH & CHIPS | 26
tartare sauce, lime (gf)

CHICKEN SCHNITZEL | 26
chips & salad, choice of aioli, gravy, pepper or mushroom sauce (nf)


CHICKEN PARMIE | 28
chips & salad, choice of aioli, gravy, pepper or mushroom sauce (nf)


CRISPY SKINNED SALMON | 33
sweet potato & heirloom tomato,corn,
green olive, watercress, lime (gf) 


300GM STRIPLOIN STEAK | 33
chips OR salad, choice of sauce  (nf) (gf)

 

 

DOGGY MEALS

 

DOGGY BEEF TARTARE  | 9

 

DOGGY LAMB TARTARE  | 9

 

 

(v) vegetarian

(vg) vegan

(df) dairy free

(gf) gluten free

(nf) nut free 

(p) plant based

 

All credit card transactions incur a 1% transaction fee.

A 10% service charge is payable on public holidays.

 

KITCHEN HOURS

 

 

 

Mon - Thurs

12pm - 3pm

5pm - 8:30pm

 

Fri & Sat

12pm - 9pm

 

Sun

12pm- 8:30pm